…on America’s farms and ranches, paving the way for measurable economic and environmental gains for farmers, businesses and communities for generations to come.”
Read the full article at: http://www.prnewswire.com/news-releases/food-and-conservation-groups-invest-in-soil-to-sustain-food-production-300442878.html?tc=eml_cleartime
…
…change, and help agriculture and organizations meet production and environmental goals at scale.
Visit www.soilhealthinstitute.org to learn more and follow us on LinkedIn, Twitter, and Facebook.
For media inquiries, contact Rivers Agency: info@riversagency.com (919.932.9985)
…
…which significantly affect bacterial and archaeal communities in soil using 16S rRNA amplicon sequencing. Preliminary results show between site variation in bacterial and archaeal community structures is highly dependent on…
…many years to come.
Employing soil health systems by using practices such as no-till and cover crops, can help stabilize yields, improve agricultural productivity, and build resiliency through increased…
…of how much organic carbon is put into the soil mostly from plants, such as dead leaves, roots, and compounds released by living roots, and how much organic carbon is…
…Agricultural Research Service before coming to the institute.
Shafer studies the “phytobiome”—the environment that plants inhabit along with their surrounding organisms—and how it influences soil health. Shafer thinks that…
…holding capacity pesticide foliar minimum till biology herbicide acephate conservation tillage microbiology fungicide chlorpyrifos cover crops density insecticide flutifol soil organic matter erosion N, nitrogen mancozeb carbon compaction P, phosphorus…
…their management practice. I don’t know of any place I could be doing such interdisciplinary research with such a strong soil science emphasis and also be able to focus on…